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Homemade Honey Mustard Chicken Wings Recipe

Honey Mustard Chicken Wings Recipe

It doesn't matter if it's late afternoon and you've just finished work for the day. Or if you're throwing a backyard party on the weekend with some friends. Honey mustard chicken wings are a no-brainer!
Prep Time 10 mins
Cook Time 50 mins
Course Appetizer, dinner, sides
Servings 4 servings
Calories 473 kcal


  • 3 pounds chicken wings trimmed
  • salt and pepper to taste

Honey Mustard Sauce Ingredients

  • 2 cloves garlic minced
  • 2 tbsp butter unsalted
  • 1/4 cup Dijon mustard
  • 3 tbsp honey


  • Pre-heat oven to 425°F. Line a baking sheet with parchment paper and set aside.
  • Place and line the chicken wings on baking sheet evenly apart. Season with salt and pepper. Place into the oven and cook for 40-50 minutes or until golden crisp.
  • Heat a saucepan over medium heat. Add the garlic and butter and cook until soft (1-2 minutes). Turn the heat to low and add the mustard and honey. Stir and combine until mixture is fully incorporated and honey dissolves. Remove from heat and set aside.
  • Remove the chicken wings from the baking sheet and place into a large bowl. Pour the mixture over and toss to coat.
  • Serve and enjoy!


Calories: 473kcalCarbohydrates: 15gProtein: 35gFat: 30gSaturated Fat: 8gTrans Fat: 1gCholesterol: 142mgSodium: 320mgPotassium: 332mgFiber: 1gSugar: 13gVitamin A: 294IUVitamin C: 2mgCalcium: 43mgIron: 2mg
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