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How to make Frozen Strawberry Margarita

Homemade Frozen Strawberry Margaritas

Swirl, salt, sip. You’re on vacation and your drink is perfect. Your margarita is frozen and it’s summertime. What could be better?
Prep Time 10 mins
Course Beverages, cocktails
Servings 2 servings

Ingredients
  

  • 16 oz bag frozen strawberries
  • 1/4 cup fresh lime juice
  • 4 oz white tequila
  • 2 oz Cointreau
  • Lime wheels and whole fresh strawberries, to garnish

Instructions
 

  • Place half the frozen strawberries into a high-powered blender. Add lime juice, tequila, and orange-flavored liquor. Cover and blend on highest setting until smooth, approximately 1-2 minutes.
  • Remove vent cap on blender lid and add the remaining frozen strawberries one at a time while the blender is still running. Continue blending until all strawberries have been added and the mixture is completely smooth.
    Note: For thicker margaritas, add some ice until desired consistency is reached. For thinner consistency, add a little water.
  • Pour into serving glasses and garnish with lime wheels and/or fresh strawberries right before serving. Enjoy!
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